Sugarfree Shortbread Biscuits With Sweeteners
Classic sugar-free shortcrust pastry biscuits.
Net weight: 290g
Wheat flour, sweetener (maltitol syrup, maltitol), butter 20%, fresh barn eggs 10%, raising agents: ammonium hydrogen carbonate, Madagascar vanilla pods 0,13%, salt.
WITHOUT HYDROGENATED FATS
Excessive consumption may produce laxative effects.
May contains traces of nuts and soya.
Store in a cool and dry place. Produced in Italy.
Weight | 290 g |
---|---|
Dimensions | 23 × 11 × 5,2 cm |
Classic sugar-free shortcrust pastry biscuits.
Net weight: 290g
Energy (kj/100gr)
1929
Energy (kcal/100gr)
461
Fat (g/100gr)
21.8
Of which saturates (g/100gr)
13.9
Of which mono-unsaturates (g/100gr)
0
Carbohydrates (g/100gr)
63.2
Of which sugars (g/100gr)
0.25
Of which polyols (g/100gr)
16.7
Fibre (g/100gr)
2.5
Protein (g/100gr)
8.5
Salt (g/100gr)
0 .15
For the last two hundred years we have kept our fathers’ knowledge alive, enriching it for our children. Being guardians of a tradition does not give us the alibi to stop being surprised.
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