Wheat flour, sugar, butter, chocolate chips 17% (sugar, cocoa paste, cocoa butter, dextrose, emulsifier: soya lecithin), coconut 7%, fresh eggs, salt and lemon juice.
WITHOUT HYDROGENATED FATS
May contain traces of nuts. Store in a cool, dry place. Produced in Italy.
| Weight | 100 g |
|---|---|
| Dimensions | 19 × 19 × 4,2 cm |
| Weight | 100g, 200g, 300g |
In the late 70’s the first Chocolate Chips Cookies were born in the U.S.A., Lunette are the adapted recipe for Italian pastries demand.
The Grondona Lunette is irresistible, an unusual meeting between authentic Liguria tradition and fresh flavors that refer to exotic places.
The coconut note is bound through drops of pure chocolate, and results is a lovely little escape from daily routine. A melting pot of flavors in a pastries’ product that extends beyond the borders of time and age.
Energy (kj/100gr)
2184
Energy (kcal/100gr)
523
Fat (g/100gr)
28.8
Of which saturates (g/100gr)
20.1
Of which mono-unsaturates (g/100gr)
0
Carbohydrates (g/100gr)
58.4
Of which sugars (g/100gr)
30.5
Of which polyols (g/100gr)
0
Fibre (g/100gr)
4.2
Protein (g/100gr)
5.4
Salt (g/100gr)
0.11
For the last two hundred years we have kept our fathers’ knowledge alive, enriching it for our children. Being guardians of a tradition does not give us the alibi to stop being surprised.
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